As Brian Paddock walks through his 12-and-a-half acres of almond trees, he’s taking in everything.... (more)
Emily Baron CadloffIf you’ve perused a selection of California wines recently, you might have noticed something strange.... (more)
Julie TremaineIt starts out as unnoticeable, lying dormant for two or even four years. It’s undetectable.... (more)
Emily Baron CadloffFor Joseph Goni, a fourth-generation dairy farmer in Tulare County, California, the region’s historic floods... (more)
Naoki NittaHans Schmitz, an Indiana wheat farmer, made a difficult decision this year. In a last-minute... (more)
Patrick CooleySamantha Craun oversees 1,200 acres and roughly 900 cows at her farm in eastern Tennessee.... (more)
Emily Baron CadloffThe Midwest is known for its rows and rows of corn and soybeans that uniformly... (more)
Eva Tesfaye, Harvest Public MediaSalt is all around us—inside our oceans, beneath our feet, on our roadways, in our... (more)
Gia Mora