Emily Baron Cadloff, Author at Modern Farmer - Page 2 of 24
Bird Flu is Spiking Again. Here’s What Producers and Industry Are Doing...

Mandy Melnyk has made some changes to her egg and poultry business in the last... (more)

Emily Baron Cadloff
December 8, 2023
Farm Bill Extension Passed, Funding in Place Until September 2024

President Biden has signed a funding bill that extends the 2018 Farm Bill for another... (more)

Emily Baron Cadloff
November 17, 2023
‘We’re Cut Off’: Rural Farmers Are Desperate For Broadband Internet

When COVID hit, Lisa Stroup was excited for her granddaughter to come stay with her... (more)

Emily Baron Cadloff
November 13, 2023
Just Half of Those Eligible for WIC Actually Use the Program

In a report released last week, the USDA finds that roughly half of all those... (more)

Emily Baron Cadloff
November 7, 2023
Meet the Veterinary Professor Zooming Knowledge from Iowa to Ukraine’s Pig Farmers

On a Wednesday morning in July, Justin Brown got up early in the morning—really early.... (more)

Emily Baron Cadloff
November 1, 2023
Could Salt Water Be the Solution to Future Irrigation Woes?

The vast majority—97 percent—of the earth’s water is salt water found in our oceans. Another... (more)

Emily Baron Cadloff
October 23, 2023
The Bourbon Industry Relies on White Oaks, Which Are in Decline. Now,...

There are five key rules to follow when making bourbon whiskey. First, it must be... (more)

Emily Baron Cadloff
October 16, 2023
Can You Trust the Organic Food Label?

From 2014 to 2021, Minnesota farmer James Wolf raised organic soybeans, corn and wheat, selling... (more)

Emily Baron Cadloff
October 13, 2023
Using a Food’s Unique Fingerprint to Detect Fraud

Let’s say there’s a food you suspect isn’t quite as advertised. Maybe that cheese that’s... (more)

Emily Baron Cadloff
October 10, 2023
Recipes